Restaurants Galore at the Grand Geneva Resort
The Grand Geneva Resort
For those in the know, this magnificent resort, set within 1300 acres of woodland, is near Lake Geneva, one of the top places for American golf holidays. As well as providing one of the most picturesque backdrops you could imagine, the two 18-hole world-class courses are among the best in the Midwest.
Of course, while top-notch golf facilities are high on the list, the accommodation is just as important an issue when you’re planning a golf holiday. The good news is that this resort has it all: a choice of beautiful villas, excellent spa and fitness amenities and, to top it off, a superb range of dining options. Allow us to elaborate on the last point and whet your appetite.
This restaurant is all about steaks and seafood – and then some. Open every night for dinner and also for Sunday brunch, the ChopHouse offers a mouth-watering range of top-quality steaks and seafood, their unique and highly flavorful recipes cooked on an open-hearth grill. What makes it so special though is the attention to detail when it comes to wine pairings, and the restaurant has been awarded for its range. Here’s something to ponder: whiskey-wrapped dry-aged steaks with a fine local Cabernet.
With stunning rural views and an intimate ambience, Ristorante Brissago, located in an elevated position in the resort, serves up Italian cuisine with true style. You can start with a cocktail from their extensive menu, then move on to seasonal classics like rigatoni al ragu or salsiccia al forno from the wood-fired oven. If you’re travelling with a larger group, or if you happen to make a lot of new friends while you’re out there playing, you can even book a
private dining experience. Bellissimo!